The website and its operators have been the subject of significant legal crackdowns in Vietnam: Criminal Charges
: While some diners found it plentiful and tasty, others found the chicken dry compared to the superior noodle dishes. lau xanh com
: Reviewers on Tripadvisor rave about the authentic flavor, citing the chewy noodles and perfectly seasoned pork. Vegetarian versions are also highly rated. The website and its operators have been the
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| Feature | | Lau Thai (Thai Hotpot) | Lau Mắm (Fermented Fish Hotpot) | | :--- | :--- | :--- | :--- | | Broth Color | Vibrant Green | Red/Orange (Coconut milk) | Brown/Cloudy | | Primary Flavor | Herbal, Bitter, Savory | Sour, Spicy, Sweet | Salty, Pungent, Funky | | Key Ingredient | Wild betel leaves | Lemongrass & Shrimp paste | Fermented anchovy paste | | Rice Role | Essential (eaten together) | Optional (eaten after) | Essential (to mellow salt) | | Best Season | Rainy / Cold | Year-round | Dry season |